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TASCA dining room

À la carte · Petiscos · Bar

Menus

Everything is built to share — order a spread, pull it into the middle of the table and dig in together.

Three menus, one table

From flame-grilled mains to little plates and a cellar that leans Portuguese. Each menu opens as a PDF — tap to view.

A spread of dishes on a table
01 — Lunch & Dinner

À La Carte

Our full kitchen — grilled fish, slow-cooked meats and seasonal vegetables, finished simply and generously portioned.

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Small plates being shared
02 — To Share

Petiscos & Sharing

Little plates made for the middle of the table — croquetes, grilled prawns, salt cod and whatever the market gave us that morning.

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Cocktails on the bar
03 — The Bar

Wine & Cocktails

A list that roams from the Douro to the Alentejo, plus a short run of cocktails built around Portuguese spirits and bright citrus.

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