À la carte · Petiscos · Bar
Menus
Everything is built to share — order a spread, pull it into the middle of the table and dig in together.
Three menus, one table
From flame-grilled mains to little plates and a cellar that leans Portuguese. Each menu opens as a PDF — tap to view.
À La Carte
Our full kitchen — grilled fish, slow-cooked meats and seasonal vegetables, finished simply and generously portioned.
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Petiscos & Sharing
Little plates made for the middle of the table — croquetes, grilled prawns, salt cod and whatever the market gave us that morning.
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Wine & Cocktails
A list that roams from the Douro to the Alentejo, plus a short run of cocktails built around Portuguese spirits and bright citrus.
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